In the Philippines, moringa is known as malunggay and is a common backyard and commercial crop long used in everyday cooking. A domestic industry produces leaf powder, capsules, tea, and oil, and the crop has been promoted for both nutrition programs and export. Local processors range from small enterprises to certified export facilities.
Overview
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Key Industry Applications
- Cultivation
- Food & Beverage
- Nutraceutical
Certifications & Standards
- Organic